The Seafood Gumbo Bowl

Our Family recipe

 

OYSTERS​

Raw Oysters              

Served with our house cocktail sauce and horseradish

 

Charbroiled              

Topped with our garlic butter sauce and finished with a parmesan cheese blend

 

Oyster Anola              

Charbroiled topped with garlic butter sauce and finished with cream cheese, pepper jelly and a jalapeno

 

Oyster Brady            

Charbroiled and topped with our garlic butter sauce and finished with blue cheese, bacon, red onion and sriracha

 

***New Item*** 

Brady Rockefeller

Charbroiled and topped with our garlic butter sauce and finished with creamed spinach, bacon bits and parmesan cheese

 

Pelican Sampler             

A delicious combination of all three charbroiled oysters

Our Gulf Coast Oysters are freshly shucked and served your way.

Brady's Ribeye                       

14oz Ribeye Steak is rich, juicy and full-flavored with generous marbling throughout

 

The Singing River              

14oz Marinated Ribeye with a citrus soy and topped with grilled pineapple

 

The Pascagoula Prime        

12oz Herb crusted, slow cooked prime rib and served with au jus and creamy horseradish

 

Steak Finley                      

6oz Filet seasoned and grilled to perfection and topped with large grilled shrimp, lump crab meat, and Acadian Sauce

 

Filet Mignon                     

The premium cut of the tenderloin is grilled and topped with homemade steak butter

Mushrooms and onions

 

Our steaks are hand-cut, premium USDA Choice. The steaks are seasoned, grilled and cooked to your perfection. Our dishes are served with choice of two sides​

STEAKS & SEAFOOD​

STEAK TOPPINGS

Fresh Grilled Catch                   

Served with two sides

 

½ and ½ Fried Shrimp & Oysters       

Served with two sides

 

Lighthouse Catch                    

Grilled/Fried Red Snapper topped with a crawfish and lemon-herb cream sauce

 

Seaside Catch                          

Fried/Grilled, topped with shrimp, lump crabmeat, and Acadian sauce

 

Yellow-Fin Tuna                        

Grilled and served with ginger soy reduction and wasabi aioli

 

The Royal Reds                        

¾ pound of steamed royal reds served with drawn butter

 

Fish & Grits      

Blackened catch of the day served over rice grits, topped with creamed spinach, sauteed mushrooms, diced tomatoes and parmesan cheese

We at Brady's want our customers to enjoy the freshest catch available from our local fish markets. Our dishes are served with choice of two sides​.

Shrimp Platter

Freshly Fried Gulf shrimp

 

Mississippi Sound Platter

Fried fish of the day, fried oysters, fried jumbo shrimp, and a crab cake

 

Oyster Platter

Freshly shucked oysters lightly fried

 

Seafood Bayou Sauce

Acadian cream sauce with shrimp and lump crab meat 

Lighthouse Sauce

Crawfish lemon butter cream sauce

 

FRIED PLATTERS

BRADY'S SPECIALTIES

 

Chicken La Pointe

Marinated chicken breast, grilled and topped with monterey jack cheese, sautéed onions, bells peppers, diced tomatoes, and mushrooms, served with a baked potato or two sides.

 

Beacon BBQ Chicken

Marinated chicken breast glazed with our signature BBQ sauce, served with French fries and Homestyle Baked Beans

 

Pasta Magnolia 

Penne Pasta with sautéed shrimp, bell peppers, onions, Andouille sausage, tossed with a Cajun cream sauce and finished with parmesan cheese

 

Pasta Alfredo

Your Choice of Grilled Chicken or Shrimp served over penne pasta tossed in our homemade Alfredo sauce with freshly grated parmesan cheese.

SOUPS & SALADS

Soup and Salad Combo

Side or Caesar Salad and bowl of soup

Fried Crawtail     

Generous Portion Of Golden Fried Crawfish Tails Served On A Bed Of Mixed Greens With Our Homemade Remoulade 

 

Grilled Chicken                       

Marinated and grilled boneless breast served over a bed of mixed greens with your choice of dressing

 

Grilled or Blackened Fish       

Fresh Catch of the Day seasoned and grilled to perfection and served on a bed of mixed greens with choice of dressing

 

Shrimp Salad

(Fried, Grilled or Blackened)    

Served on a bed of mixed greens with choice of dressing

 

Fried Oyster Salad                  

Served on a bed of mixed greens with choice of dressing

 

***New Item***

Harvest Salad

Mixed greens with cherry tomatoes, diced red onion, bacon bits, candied pecans, tossed in a Honey Balsamic Vinaigrette dressing, topped with mandarin oranges and goat cheese

 

The Wedge                             

Add ons: Shrimp, Oysters, Chicken, or Fish

Chilled Iceberg quarter, topped with applewood bacon, tomatoes, sliced red onions, blue cheese crumbles topped with a buttermilk ranch dressing

Side Salads

Sides

Baked Potato

Sweet Potato Casserole

French Fries

Creamed Spinach

***New Item***

Sweet Potato 

Desserts

Kids entrees

Mac-n-Cheese                  

 

Hamburger                     

 

Alfredo                           

 

Chicken Tenders              

 

Kids Shrimp                    

 

Kids Fish                         

All served with a drink​ and french fries.

Fried Crab Claws 

Fresh Gulf Coast caught seasoned blue crab claws are fried and served with our zesty cocktail sauce​

 

FRIED MUSHROOMS

Lightly fried and served with creamy horseradish sauce

 

***New Item***

Fried Dill Pickles, Okra OR JALAPENOS

Generous portion of fried seasoned dill pickles, okra or jalapenos served with chipotle ranch dip

 

Hurricane Shrimp

Lightly battered shrimp tossed in a creamy sweet chili sauce and scallions​

 

BBQ Prime Rib Nachos

Tortilla chips piled high and topped with pulled prime rib, melted cheese, pico de gallo, jalapenos, sour cream and drizzled with our House BBQ sauce​

 

Baked Spinach & Artichoke Dip 

Topped with parmesan cheese and served with tortilla chips​

 

APPETIZERS

& SIDES​

causeway crab cakes

Lightly breaded and pan-seared lump blue crab cake served with remoulade sauce

 

All our patties are premium choice ground beef topped with lettuce, tomatoes, red onions and pickles. Served with French fries

Bulkhead Burger                       

Burger topped with cheddar cheese

 

Old Hickory                              

Burger topped with cheddar cheese, BBQ Sauce

 

***New Item*** 

Mushroom Bacon Cheeseburger

Topped with mushrooms, bacon and monterey jack cheese 

 

Rajun Chicken                          

Cajun grilled chicken topped with monterey jack cheese, grilled onions, mushrooms and bacon

 

Coastal Catch                           

The catch of the day can be (Grilled/Blackened/Fried)

 

Shrimp Sandwich                      

Fried and piled high served with cocktail/tartar sauce

 

Crooked Bayou

Lightly fried breaded oysters served with cocktail/tartar sauce

 

The Crab Trap                                    

Our famous crab cake, lightly pan-seared and served with homemade Remoulade Sauce

 

The Pascagoula Prime-Rib                   

Slow roasted open face prime-rib on a French roll served with au jus and creamy horseradish sauce

BURGERS & MORE

Homestyle Baked Beans

Mac N Cheese

Homestyle Green Beans

Potato Salad​

***New Item***

Steamed Broccoli

Dinner

Dinner

Causeway Crab Cakes

Lightly breaded and pan-seared lump blue crab cake served with remoulade sauce and two sides

 

SOUP

Beacon BBQ Sandwich                        

Marinated chicken breast with our signature bbq sauce, sauteed onions and mushrooms

 

Hurricane Shrimp Tacos

Topped with marinated cabbage, pico de gallo, sour cream and fresh chives 

 

Fish Tacos

Topped with marinated cabbage, pineapple pico, chipotle ranch, sour cream and parmesan cheese 

 

APPETIZERS

White Chocolate Bread Pudding         

 

Key Lime Pie                           

 

Fudge Brownie with Icecream             

 

Chocolate Beyond Reason                  

A 3.5% processing fee will be added to all non-cash purchases.

18% gratuity added to parties of 6 or more. *Brady's does not accept reservations.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.​

 

 Download Menu

STEAK ENTREES

SEAFOOD ENTREES

 Brady's House Salad

Crisp green- lettuce mix topped with red onion, cucumbers, tomatoes, shredded cheese served with garlic croutons 

 

 Caesar Salad

Crisp romaine lettuce tossed in a parmesan caesar dressing and topped with garlic croutons 

 Brady's House Salad

Chilled Iceberg quarter, topped with applewood bacon, tomatoes, sliced red onions, blue cheese crumbles topped with a buttermilk ranch dressing

 

 

ENTREE SALADS

**MAKE ANY ENTREE SALAD A CAESAR**

Add a House or Caesar Salad to any Entre

***New Item***

Hamburger Steak

Premium choice ground beef served with creamy mashed new potatoes, sauteed onions and brown gravy

 

***New Item***

Pork Chop

16 oz. double boned pork chop grilled with a ginger soy reduction

 

BRADY'S

STEAKS AND SEAFOOD

**New Hours**

Monday - Saturday 11:00 AM - 9:00 PM

Sunday 11:00 AM - 8:00 PM

Seating on a first come first serve basis