Raw Oysters                            

Served with our house cocktail sauce and horseradish

 

Charbroiled

Topped with our garlic butter sauce and finished with a parmesan cheese blend

 

Oyster Anola 

Charbroiled topped with garlic butter sauce and finished with cream cheese, pepper jelly and a jalapeno

 

Oyster Brady

Charbroiled and topped with our garlic butter sauce and finished with blue cheese, bacon, red onion and sriracha

 

Pelican Sampler 

A delicious combination of all three charbroiled oysters

OYSTERS & STARTERS​

Our Gulf Coast Oysters are freshly shucked and served your way.

Fried Crab Claws 

Fresh Gulf Coast caught seasoned blue crab claws are fried and served with our zesty cocktail sauce​

FRIED MUSHROOMS

Lightly fried and served with creamy horseradish sauce​

Fried Dill Pickles

Generous portion of fried seasoned corn meal, dill pickles served with chipotle ranch dip

Hurricane Shrimp

Lightly battered shrimp tossed in a creamy sweet chili sauce and scallions​

BBQ prime rib Nachos

Tortilla chips piled high and topped with pulled prime rib, melted cheese, pico de gallo, jalapenos, sour cream and drizzled with our House BBQ sauce​

Baked Spinach & Artichoke Dip 

Topped with parmesan cheese and served with tortilla chips​

causeway crab cakes

Lightly breaded and pan-seared lump blue crab cake served with remoulade sauce

 

Entree Salads

 

Fried Crawtail                                    

Generous portion of golden fried crawfish tails served on a bed of mixed greens with our homemade Remoulade

 

Grilled Chicken                                  

Marinated and grilled boneless breast served over a bed of mixed greens with your choice of dressing

 

Grilled Fish                                        

Fresh Catch of the Day seasoned and grilled to perfection and served on a bed of mixed greens with choice of dressing

The Seafood Gumbo Bowl

Our Family recipe

 

SOUPS & SALADS

Corn and Crab Bisque Bowl 

Cream base with corn and lump crabmeat​

 

Soup and Salad Combo

Side or Caesar Salad and bowl of soup

 

Side Salads

 

Brady's House Salad

Crisp green- lettuce mix topped with red onion, cucumbers, tomatoes, shredded cheese served with garlic croutons

 

Caesar Salad

Crisp romaine lettuce tossed in a parmesan caesar dressing and topped with garlic croutons

 

The Wedge

Chilled Iceberg quarter, topped with apple wood bacon, tomatoes, sliced red onions, blue cheese crumbles topped with a buttermilk ranch dressing

**Make any Entree Salad a Caesar**

 

Salad Toppers to any EntreE Salad

 

Fried Shrimp

 

Fried Oyster

All our patties are premium choice ground beef topped with lettuce, tomatoes, red onions and pickles. Served with french fries.

BURGERS & BASKETS

Bulkhead Burger                                  

Burger topped with cheddar cheese

 

Old Hickory                                         

Burger topped with cheddar cheese, BBQ Sauce

 

Rajun Chicken                                      

Cajun grilled chicken topped with monterey jack cheese, grilled onions, mushrooms and bacon

 

Coastal Catch                                      

The catch of the day can be (Grilled/Blackened)

 

Shrimp Sandwich                                  

Fried and piled high served with cocktail/tartar sauce

 

Crooked Bayou                                     

Lightly fried breaded oysters served with cocktail/tartar sauce

 

The Crab Trap                                      

Our famous crab cake, lightly pan seared and served with homemade Remoulade Sauce

 

The Pascagoula Prime-Rib                    

Slow roasted open face prime-rib on a French roll served with au jus and creamy horseradish sauce

Brady's Deep Drop Baskets​

All of our Seafood/Chicken baskets are lightly fried and served with french fries. (Served between 11:00 AM-3:00 PM Only)

Shrimp

Gulf Oysters

Catch of the Day

Chicken

Crab Claw

 

Lunch

Lunch

CAUSEWAY CRAB CAKES

Lightly breaded and pan-seared lump blue crab cake served with remoulade sauce

BRADY'S

STEAKS AND SEAFOOD

**New Hours**

Monday - Saturday 11:00 AM - 9:00 PM

Sunday 11:00 AM - 8:00 PM

Seating on a first come first serve basis